Is it just me, or do these slices of Blue Duck Bakery bread, cut from a loaf purchased at the Sag Harbor Farmer's Market this morning, evoke our town's favorite sea mammal?
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Something new, interesting, beautiful, or good to eat, every day in my hometown.
About Me
- Lauren Chattman
- Sag Harbor, New York, United States
- I am a food writer, cookbook author, and fan of small town life.
Subscribe via email
Send me an e-mail!
Cookie Swap! on Facebook
Followers
Local Links
Blog Archive
-
▼
2010
(240)
-
▼
September
(22)
- Weekend Plans
- IGA Item of the Week
- Congratulations, Eco-Walk Organizers!
- Last Night's Dinner: Risotto with Zucchini
- Getting up in the Dark Has its Benefits
- It Doesn't Get Any Better Than This
- My Lucky Day
- Dear Blue Duck Bakery
- Last Night's Dinner: Spaghetti Squash with Butter ...
- All for the Books
- Reasons to Think About Holiday Baking
- Last Night's Dinner: A Few of My Favorite Things
- Not Exactly Breaking News
- Last Night's Dinner: Grilled Chicken and Pepper Ta...
- IGA Item of the Week
- Harborfest Rorschach Test
- At Home and Around Town
- Happy Harborfest
- Tonight's Dinner: Fall Preview
- Sweet!
- Roasted Potatoes with Indian Spices
- Back to Reality
-
▼
September
(22)
Books I Have On Hold at John Jermain Library
Other Places Where You Can Find Me
How Many People Have Taken a Look at Sag Harbor Days?
Thanks for Voting
No comments:
Post a Comment